Sommelier

▷S4E1 Amore dalla roccia a Lokanda Devetak

Quando il nonno di Tatjana Devetak disse di voler ricavare una cantina di vini di livello mondiale dalla solida roccia dell'altopiano carsico, tutti gli diedero del pazzo. "

By Podcast

/ 12 Sep 2025

▷S4E1 Amore dalla roccia a Lokanda Devetak

▷S4E2 Love from Solid Rock at Lokanda Devetak

"In these days, we are my parents and my three sisters. My older sister runs a farm that provide us with vegetables, fruits, jams and so on. The other sisters working together here in the restaurant."

By Podcast

/ 12 Sep 2025

▷S4E2 Love from Solid Rock at Lokanda Devetak

This Sommelier’s Shift Drink Might Surprise You

How did Miller High Life become a bit of a “bartender’s handshake?”

By Michele Thomas

/ 12 Jan 2025

This Sommelier’s Shift Drink Might Surprise You

▷S3E8 “You Have to Like Yourself,” says Abe Zarate, Sober Sommelier

This episode is a frank discussion about what it's like for wine professionals who decide to consume less alcohol.

By Podcast

/ 11 Jan 2025

▷S3E8 “You Have to Like Yourself,” says Abe Zarate, Sober Sommelier

▷S3E6 Wine Faults and Flaws with Dr. Rachel B. Allison (Part 2)

"At that point, whether you know or understand any of these chemical factors, that's when you slow down and be like, 'This wine doesn't taste like I expected.'"

By Podcast

/ 27 Dec 2024

▷S3E6 Wine Faults and Flaws with Dr. Rachel B. Allison (Part 2)

Brooklyn Sommelier: A Day in the Life

I imagine the wine as a personification of itself.

By Michele Thomas

/ 22 Nov 2024

Italy

United States

Spain

Greece

Mexico

▷S4E1 Amore dalla roccia a Lokanda Devetak

▷S4E2 Love from Solid Rock at Lokanda Devetak

This Sommelier’s Shift Drink Might Surprise You

▷S3E8 “You Have to Like Yourself,” says Abe Zarate, Sober Sommelier

▷S3E6 Wine Faults and Flaws with Dr. Rachel B. Allison (Part 2)

Brooklyn Sommelier: A Day in the Life